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Bakery Clerk job description

A Bakery Clerk is a baking professional who ensures that customers are well served in the bakery, while also helping Pastry Chefs with baking and decorating tasks as needed.

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Refreshed on

February 2, 2022

Reviewed by

Eftychia Karavelaki

Senior Recruitment Manager

 

Use this Bakery Clerk job description to advertise your vacancies and find qualified candidates. Feel free to modify responsibilities and requirements based on your needs.

 

Bakery Clerk responsibilities include:

  • Creating a welcoming and positive customer experience at the bakery counter
  • Advising customers on baked goods selection and taking orders
  • Weighing, pricing and packaging purchased items, as well as processing payments

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